Arroz con leche (con anís dulce)
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Arroz con leche (con anís dulce). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Arroz con leche (con anís dulce) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Arroz con leche (con anís dulce) is something which I have loved my entire life.
Many things affect the quality of taste from Arroz con leche (con anís dulce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche (con anís dulce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con leche (con anís dulce) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Arroz con leche (con anís dulce) using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Arroz con leche (con anís dulce):
- 1 litro leche
- 200 ml nata
- 200 gr. arroz
- canela en rama, cáscara de limón
- 150 gr. azúcar
- unas gotas de agua de azahar
- 1 chorrito anís dulce (maría brizard)
Steps to make to make Arroz con leche (con anís dulce)
- Ponemos la leche con la nata y lo ponemos a calentar a fuego lento, añadimos la canela en rama y cascara de limón. Cogemos el arroz y lo lavamos con agua, para quitar el almidón.
- Cuando esté caliente la leche, quitamos la cáscara de limón y le ponemos el arroz escurrido del agua. Le añadimos las gotas de azahar y el chorrito de anís dulce, movemos de vez en cuando y con el fuego lento.
- Cuando esté el arroz medio cocido, le echamos el azúcar, mover de vez en cuando para que no se pegue, cuando veamos que el arroz está cocido lo emplatamos y ponemos canela en polvo por encima.
As your experience and confidence expands, you will discover that you have extra natural control over your diet and also adapt your diet plan to your individual tastes in time. Whether you intend to offer a recipe that makes use of less or more components or is a bit more or less zesty, you can make simple modifications to achieve this objective. Simply put, begin making your recipes in a timely manner. When it comes to basic cooking skills for beginners you do not need to learn them but just if you understand some easy food preparation methods.
This isn't a total overview to quick as well as easy lunch dishes but its great food for thought. Ideally this will certainly obtain your imaginative juices streaming so you can prepare tasty meals for your household without doing too many heavy meals on your trip.
So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Arroz con leche (con anís dulce). Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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