Arroz con leche a mi manera

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Arroz con leche a mi manera. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con leche a mi manera is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Arroz con leche a mi manera is something which I have loved my entire life.

Many things affect the quality of taste from Arroz con leche a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche a mi manera is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche a mi manera estimated approx 30 minutos..

To begin with this recipe, we have to prepare a few components. You can have Arroz con leche a mi manera using 6 ingredients and 5 steps. Here is how you cook it.

Este postre lo preparaba en la cafeteria CERRAO DE BOSQUE , en Caspe siendo alabado por toda la clientela.
No deja de ser un arroz con leche normal, lo particular es la forma de cocerlo.

Ingredients and spices that need to be Prepare to make Arroz con leche a mi manera:

1. 230 gramos arroz largo normal
2. 180 gramos azúcar
3. 1 litro leche entera
4. 2-3 trocitos corteza de limón
5. 1 poco canela en rama
6. canela en polvo

Instructions to make to make Arroz con leche a mi manera

1. Echamos el arroz en abundante agua hirviendo y cocemos durante 9-10 minutos.
2. Escurrir el arroz (sin lavarlo) y añadir la leche con la corteza de limón y la canela en rama.
3. Cuando rompa a hervir cocerlo unos 12 minutos más o menos.
4. Retirar el limón y la rama de canela, y añadir el azúcar removiendo suavemente.
5. Llenar los tarritos y espolvorear canela en polvo al gusto, y listo.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Arroz con leche a mi manera. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!