Arroz con leche cremoso con azúcar de Panela

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Arroz con leche cremoso con azúcar de Panela. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con leche cremoso con azúcar de Panela is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Arroz con leche cremoso con azúcar de Panela is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz con leche cremoso con azúcar de Panela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche cremoso con azúcar de Panela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Arroz con leche cremoso con azúcar de Panela estimated approx 30 min..

To get started with this recipe, we have to first prepare a few components. You can cook Arroz con leche cremoso con azúcar de Panela using 5 ingredients and 1 steps. Here is how you can achieve it.

He echo ésta típica receta de arroz con leche pero ésta vez he añadido un ingrediente que no es habitual en ésta receta y le da un toque y color diferente.
He añadido azúcar panela, es un azúcar moreno natural y sin refinar conservando así todas sus propiedades naturales y que no tiene el azúcar blanquilla que todos conocernos y que está procesada.
Con ésta azúcar sale un arroz cremoso de color caramelo y sabor rico.
Espero que os guste.

Ingredients and spices that need to be Make ready to make Arroz con leche cremoso con azúcar de Panela:

1. 250 gramos arroz redondo
2. 250 gramos azúcar panela
3. 1 litro leche
4. 1 rama canela
5. La corteza de un limón

Steps to make to make Arroz con leche cremoso con azúcar de Panela

1. Se pone a hervir el litro de leche junto con la rama de canela y la corteza de limón, se lleva a ebullición sin dejar de remover y una vez haya hervido se pone a fuego medio y se añade el arroz. Una vez añadido el arroz se deja 20 minutos sin dejar de remover. Cuando lleve 15 minutos aproximadamente se añade el azúcar panela y se sigue removiendo hasta que se deshaga y tomará un color caramelo, se prueba si el arroz está en su punto o se deja unos minutos más. Dejar enfriar y decorar al gusto.

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So that's going to wrap this up with this exceptional food Steps to Make Favorite Arroz con leche cremoso con azúcar de Panela. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!