Arroz con Leche (receta casera)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con Leche (receta casera). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Arroz con Leche (receta casera) is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Arroz con Leche (receta casera) is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con Leche (receta casera), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche (receta casera) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Leche (receta casera) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Arroz con Leche (receta casera) using 8 ingredients and 5 steps. Here is how you can achieve that.

Esta receta la heredé de mi madre, es muy rica y es fácil de preparar, lo más importante no olvidar revolver de forma esporádica para evitar que el arroz de pegue al fondo de la olla. Esta receta lleva bastante leche ya que el arroz al soltar el almidón va a espesar mucho y al enfriarse espesa aún más. #recetasdulces

Ingredients and spices that need to be Make ready to make Arroz con Leche (receta casera):

1. 1 taza arroz largo
2. 5 tazas leche
3. 1 palo canela
4. Azúcar o estevia a gusto
5. Esencia de vainilla a gusto
6. Cáscara de limón (Opcional)
7. Cáscara de Naranja (Opcional)
8. 2 Clavos de Olor (Opcional)

Instructions to make to make Arroz con Leche (receta casera)

1. En una olla poner el arroz, la leche, la canela y la vainilla.
2. Llevar a fuego medio (sin tapar) sobre un tostador de pan revolviendo de forma esporádica (cada 5 o 10 minutos) para asegurar de que el arroz no se pegue al fondo de la olla.
3. La cocción sigue hasta que el arroz esté blando, luego se retira del fuego y se deja enfriar a temperatura ambiente. En este paso si lo desea puede retirar el palo de canela.
4. Cuando la preparación esté tibia llevar al refrigerador hasta que esté bien frío para servir como postre.
5. Consejos: Servir bien frío con una porción de canela en polvo.

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This isn't a complete overview to fast as well as very easy lunch dishes yet its good something to chew on. With any luck this will obtain your creative juices flowing so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Award-winning Arroz con Leche (receta casera). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!