Pozole rojo ππ(sin aceite)
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Pozole rojo ππ(sin aceite). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pozole rojo ππ(sin aceite) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Pozole rojo ππ(sin aceite) is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Pozole rojo ππ(sin aceite), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole rojo ππ(sin aceite) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pozole rojo ππ(sin aceite) is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pozole rojo ππ(sin aceite) estimated approx 2 hr 30 minutos.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pozole rojo ππ(sin aceite) using 8 ingredients and 3 steps. Here is how you can achieve that.
Una deliciosa receta de mi mamΓ‘ππππ
Ingredients and spices that need to be Get to make Pozole rojo ππ(sin aceite):
- 1 kilo maciza o falda de res
- 4 litros agua
- 1 pizca sal
- 1 pizca orΓ©gano seco
- 10 chiles guajillos
- 6 ajos
- 1 kg maΓz precocido
- 2 cebolla medianas
Steps to make to make Pozole rojo ππ(sin aceite)
- Se lava muy bien el maΓz, despuΓ©s se coloca en la olla donde lo pondremos a cocer y se le coloca, la cebolla a la mitad y 3 ajos, se pone a cocer a fuego medio.
- En una olla ponemos agua y dejamos a que hierva, apagamos y le colocamos los chiles guajillos, ya desvenados y lavados (se dejan 30 minutos). Ya pasado el tiempo, se sacan y los licuamos, con cebolla una mitad, 3 ajos, orΓ©gano y sal (los licuamos con la misma agua de los chiles), se reserva.
- Ya que este cocido el maΓz, se le coloca la carne y se deja 1 hora 30 minutos, ya pasado ese tiempo, se cuela la salsa y se aΓ±ade a la olla dejamos por 30 minutos y listo para comer ππ².
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So that's going to wrap this up with this special food Recipe of Quick Pozole rojo ππ(sin aceite). Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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