Salsa verde con pipicha

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Salsa verde con pipicha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salsa verde con pipicha is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Salsa verde con pipicha is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Salsa verde con pipicha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa verde con pipicha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa verde con pipicha is 10 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Salsa verde con pipicha using 6 ingredients and 4 steps. Here is how you can achieve that.

Hola a todos, buenas tardes esta receta hiba a hacer mi salsa verde como de costumbre como era en crudo y con cilantro, pero ese día no tenía cilantro solo la pipicha y bueno me dije: Ahora la voy a hacer asada pero con pipicha y a mi suegro le gusta la salsa verde pero con aguacate y ese día me dijo se ve muy rica y si le agregas un aguacate pues entonces le agregué el aguacate y a todos les encantó la salsa y ahora cada que hago algo capeado o asado me piden que haga está salsa. Esta salsa se lleva muy bien ahora que se vienen las fiestas patrias con unas pelonas o tostadas se las recomiendo.
#Puebla.

Ingredients and spices that need to be Take to make Salsa verde con pipicha:

1. 1/2 k tomate limpio
2. 1 aguacate partido a la mitad
3. 3 chiles jalapeños
4. 5 ramitas pipicha limpia
5. Salsa
6. 1 trozo cebolla, 1 diente de ajo y sal al gusto

Instructions to make to make Salsa verde con pipicha

1. En un comal o sartén colocamos el tomate y los chiles jalapeños, para asarlos.
2. Una vez asados los retiras del fuego dejás que se enfríe. Para luego colocarlos en el vaso de la licuadora.
3. Coloca el resto de los ingredientes (ajo, cebolla, sal y pipicha) en el vaso de la licuadora juntó con el tomate y los chiles, después agrega el aguacate y vuelve a licuar
4. Ya que hayas licuado prueba de sal vacía en una cazuela de barro y colocas el hueso del aguacate para que no se ponga negra tu salsa y listo 😋

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So that is going to wrap this up for this special food Steps to Make Favorite Salsa verde con pipicha. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!