Tlacoyos de haba sin gluten y sin aceite

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Tlacoyos de haba sin gluten y sin aceite. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tlacoyos de haba sin gluten y sin aceite is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Tlacoyos de haba sin gluten y sin aceite is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tlacoyos de haba sin gluten y sin aceite, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tlacoyos de haba sin gluten y sin aceite delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tlacoyos de haba sin gluten y sin aceite is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Tlacoyos de haba sin gluten y sin aceite using 6 ingredients and 6 steps. Here is how you can achieve that.

Es fácil de preparar

Ingredients and spices that need to be Prepare to make Tlacoyos de haba sin gluten y sin aceite:

1. 2 tazas harina de maíz Maseca antojitos
2. 1 1/3 taza de agua tibia
3. 250 gramos haba
4. 1/2 cebolla
5. 3 dientes ajo
6. al gusto Sal

Steps to make to make Tlacoyos de haba sin gluten y sin aceite

1. Poner a remojar las habas una noche anterior
2. Poner a hervir las habas con suficiente agua con el ajo y la cebolla, hasta que estén suaves
3. Se machacan las habas junto con el ajo y cebolla, tratando de que no se batán
4. Preparar masa
5. Mezclar la masa con las habas
6. Poner al comal a fuego medio. Servir al gusto.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Homemade Tlacoyos de haba sin gluten y sin aceite. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!