Caldo de mollejas con nopales

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Caldo de mollejas con nopales. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Caldo de mollejas con nopales is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Caldo de mollejas con nopales is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Caldo de mollejas con nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de mollejas con nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de mollejas con nopales is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de mollejas con nopales estimated approx 30 min.

To begin with this recipe, we must first prepare a few ingredients. You can have Caldo de mollejas con nopales using 9 ingredients and 4 steps. Here is how you can achieve it.

Me gusta esta receta por que es picosita , rápida y deliciosa

Ingredients and spices that need to be Prepare to make Caldo de mollejas con nopales:

1. 1 cda Maicena o una bolita de masa
2. 4 chiles chipotles secos sin semilla
3. 1 paquete mollejas de pollo limpias
4. 2 tomates
5. la necesaria Agua
6. 1 diente ajo
7. 1/4 de cebolla
8. 4 chiles guajillos secos sin semila
9. Sal o 2 cubitos de knorr tomate

Instructions to make to make Caldo de mollejas con nopales

1. Se hierven los tomates y chiles secos y se dejan enfriar, en otro trasto se ponen a hervir los nopales y cuando ya estén se cuelan para quitarles lo baboso, yo los enjuagó con un poquito de agua
2. Se ponen a hervir las mollejas y mientras tanto...
3. Se licuan los tomates, el diente de ajo, la cebolla, la sal o Knorr tomate, el chipotle y el chile guajillo y se le echa alas mollejas cuando ya estén cocidas
4. Se rectifica de sabor y se revuelve la Maicena o la masa con un poquito de agua y se le vierte al caldo para que quede espeso y se le echan los nopales, se deja hervir y a disfrutar

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So that is going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Caldo de mollejas con nopales. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!