Verdolagas con maciza de cerdo

Verdolagas con maciza de cerdo

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Verdolagas con maciza de cerdo. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Verdolagas con maciza de cerdo is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Verdolagas con maciza de cerdo is something which I've loved my entire life.

Many things affect the quality of taste from Verdolagas con maciza de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verdolagas con maciza de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Verdolagas con maciza de cerdo using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Verdolagas con maciza de cerdo:

  1. 2 kilos maciza de cerdo
  2. 2 kilos verdolagas
  3. 1 cebolla entera
  4. 3 ajos
  5. 20 tomates verdes
  6. 4 chiles cuaresmeños
  7. 1/4 de cebolla
  8. 3 dientes ajo
  9. 1 pizca pimiento negra
  10. al gusto sal

Steps to make to make Verdolagas con maciza de cerdo

  1. Ok primero freímos la cebolla y enseguida las verdolagas encima de la cebolla
  2. Hervimos los tomates y los chiles en agua pero a un setenta por ciento para que no se cozan totalmente
  3. Mientras pondremos la carne bien lavada en una olla exprés con cebolla y ajo y unas pizcas de laurel y sal, ya casi cocida la sacamos y la ponemos a escurrir, ya escurrida la freiremos en aceite sellándola muy bien, dejándola dorada un poco
  4. Ahora sacaremos los tomates y los chiles y los licuaremos junto con el cuarto de cebolla y los tres ajos
  5. Ya licuado todo lo ponemos con las verdolagas y dejamos que hierva, ya que hirvió ponemos la carne frita mezclando todo
  6. Dejamos que hierva un rato más y listo a saborearla con unos ricos frijoles
  7. Dios tiene poder

As your experience and self-confidence grows, you will certainly discover that you have more natural control over your diet plan as well as adjust your diet to your individual preferences gradually. Whether you intend to serve a dish that makes use of fewer or even more components or is a little basically hot, you can make basic adjustments to achieve this goal. In other words, start making your dishes promptly. When it comes to fundamental food preparation abilities for newbies you don't need to discover them yet just if you master some basic food preparation techniques.

This isn't a full guide to fast and very easy lunch dishes yet its excellent something to chew on. Ideally this will obtain your creative juices flowing so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that is going to wrap it up for this special food Steps to Prepare Homemade Verdolagas con maciza de cerdo. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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