Pozole Rojo

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pozole Rojo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pozole Rojo is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Pozole Rojo is something that I've loved my whole life.

Many things affect the quality of taste from Pozole Rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole Rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pozole Rojo using 10 ingredients and 6 steps. Here is how you can achieve that.

#Familiar un platillo muy rico y delicioso

Ingredients and spices that need to be Take to make Pozole Rojo:

1. 1 kilo carne de puerco
2. 1/2 kilo espinazo de puerco
3. 1 kilo maíz precavido
4. 50 g chile ancho
5. 50 g chile guajillo
6. 2 pizca cominos
7. 1/4 cucharita orégano
8. 4 dientes ajo
9. 2 tomates
10. al gusto Sal

Instructions to make to make Pozole Rojo

1. En una olla grande pon el maíz cúbrelo con agua y ponle un diente de ajo y sal cocina a fuego medio por dos horas
2. Pon a cocer la carne con ajo y sal después de cocida la carne hay que picarla en trocitos y hay que agregarla con el maíz con el agua
3. Cocer el jitomate, remoja los chiles en agua caliente hasta que estén suave, quítales el rabo y las semillas muélelos con el jitomate, comino orégano, sal y un diente de ajo cuela
4. Vierte la salsa roja con el maíz y deja que suelte el hervor rectifica el sazón y deja que hierva unos minutos más antes de servir
5. Acompáñalos. Lechuga picada, cebolla picada, rábano todo picados, limón y orégano
6. Acompáñalos con pan o totopos

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So that is going to wrap this up for this exceptional food How to Make Any-night-of-the-week Pozole Rojo. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!