Verdolagas en salsa verde con chicharrón

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Verdolagas en salsa verde con chicharrón. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Verdolagas en salsa verde con chicharrón is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Verdolagas en salsa verde con chicharrón is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Verdolagas en salsa verde con chicharrón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verdolagas en salsa verde con chicharrón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Verdolagas en salsa verde con chicharrón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Verdolagas en salsa verde con chicharrón estimated approx 20 minutos.

To begin with this recipe, we must prepare a few components. You can cook Verdolagas en salsa verde con chicharrón using 5 ingredients and 4 steps. Here is how you can achieve it.

Con unas tortillas calientitas y tienes un desayuno completo 😋.

Ingredients and spices that need to be Prepare to make Verdolagas en salsa verde con chicharrón:

1. 500 g verdolagas
2. 100 g chicharrón
3. 250 g salsa verde
4. 300 ml agua
5. al gusto sal

Instructions to make to make Verdolagas en salsa verde con chicharrón

1. Limpiar y desinfectar las verdolagas
2. En una sartén calentar la salsa (compré una ya hecha) junto con agua (usé el mismo frasco donde venía la salsa). Cocinar durante 5 minutos.
3. Cortar en trozos las verdolagas, sal y añadir a la salsa. Cocinar otros 5 minutos.
4. Añadir el chicharrón rompiéndolo con la mano en trozos pequeños. Cocinar por 5 minutos y dejar reposar.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Verdolagas en salsa verde con chicharrón. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!