Arroz con leche

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Arroz con leche. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Arroz con leche is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Arroz con leche is something that I've loved my entire life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Arroz con leche using 4 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Arroz con leche:

1. 1 litro leche
2. 200 gramos arroz
3. 100 gramos azúcar
4. Esencia de vainilla

Instructions to make to make Arroz con leche

1. Colocar en una cacerola la leche y el arroz.
2. Cocinar a fuego bajo, hasta que el arroz este tierno (30 a 40 minutos)revolviendo durante la cocción.
3. Cuando ya esté casi listo, incorporar el azúcar y cocinar unos minutos más.Retirar y añadir la esencia de vainilla.
4. Servir tibio o frío.

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This isn't a total guide to quick and easy lunch recipes yet its good food for thought. Ideally this will get your innovative juices streaming so you can prepare scrumptious meals for your household without doing way too many square meals on your journey.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Arroz con leche. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!