Pozole rojo

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pozole rojo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pozole rojo is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Pozole rojo is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pozole rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Pozole rojo using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pozole rojo:

1. 2 bolsas maíz precosido
2. 150 gr Chile huajillo
3. 1 diente ajo
4. 1/4 de cebolla
5. 12 pzs de pollo
6. al gusto Sal
7. Orégano
8. Rábanos
9. Lechuga
10. Y el más importante harto entusiasmo para hacerlo

Steps to make to make Pozole rojo

1. Poner a cocer el pollo y el maíz por separado
2. Remojar el Chile huajillo
3. Ya que está todo hecho moler el Chile con la cebolla y el ajo
4. Después ponemos a sazonar el Chile
5. Ya que este hirviendo le agregamos el caldo de pollo y las pzs de pollo y el maíz
6. Y se le agrega la sal y se deja hervir otro rato y ya que este se sirve y se agrega la lechuga,los rábanos y el orégano y ahora si a disfrutar😂😂

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Pozole rojo. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!